Four Foods on Friday #6

11/29/2007 @ 7:46 AM | General with 1 Comment | Print This Post

Time to learn more food facts according to me. If you are not interested you can move along. As always be sure to check out Fun Craft and Recipes to join each week and to spread the news so others might join as well.

1. Jello. What’s your favorite flavor or recipe?
Well for regular Jello I have always like the berry flavored ones except strawberry. I am over that flavor. Now for Jello pudding I like the butterscotch. All sugar free of course too.
2. Red liquid covering for pasta. Do you call it sauce or gravy and why?
It’s a sauce. Gravy is the brown icky stuff people put on their meat and potatoes. *gag*
3. Cereal. What’s your favorite kind of cereal (can be hot or cold)?
You know I can’t even remember the name of it now. It’s raisin bran sorta but the raisins are covered in something like some sort of nut and they have almond slivers in it too. Of course I always put in one of those snack size boxes of raisins too because I love a lot of raisins in my cereal.
4. What is the worst food smell you know of?
The only thing I can think of right now is actually walking into a restaurant and smelling the uncooked seafood. That alone will make we walk back out because you should not smell it if it is fresh. Oh and cabbage – that reeks.

Possibly related posts:
Four Foods on Friday #74
Four Foods on Friday #137
Four Foods on Friday #18


  1. 1
    Robin // December 3rd, 2007 at 1:41 PM

    I have this recipe from my mom of green jello and pineapple cottage cheese…soooo good! :start: