Time to learn more food facts according to me. If you are not interested you can move along. As always be sure to check out Fun Craft and Recipes to join each week and to spread the news so others might join as well.
1. Potato Chips. What kind of chips are your favorite?
Munchos because they are really salty and really crispy.
2. What’s your favorite thing to dip chips in?
French onion dip.
3. What’s your favorite way to eat a baked potato?
Tons of butter and chives.
4. How do you make mashed potatoes?
Usually I will get red potatoes and just clean the skins, cut them up and cook them. Then drain them, put them back in the pot with your old fashioned masher and put a little butter in and go to town. Then put some milk in to make them somewhat smooth with little chunks in them. That’s all there is to it.
I have never heard of Munchos. Are they new? I’ll have to try some. Have a great weekend.
Munchos sounds familiar but I can’t place them. Guess I’ll do a little search on those.
I haven’t had Munchos in eons. I’m going to have to grab a bag this weekend.
I’ve been reading about dips on FFOF all weekend. I think I seriously need to start eating my chips with dip
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