Archive for April 30th, 2010
Time to learn more food facts according to me. If you are not interested you can move along. As always be sure to check out Fun Craft and Recipes to join each week and to spread the news so others might join as well.
What can you make with eggs, meat or poultry, vegetables and a starch?
Sounds like a good meatloaf to me. Pound of hamburger, mix in an egg or two depending on size, crackers (starch), green peppers/onions cooked and tomato sauce of some sort (I like using the Hunts meatloaf sauce in a can). Bake away until done at 325-350 usually half hour to hour for mine at least cuz I have a crappy oven. I also like A LOT of ketchup on top because it tastes yummy all browned up.
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